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With the average food & beverage manufacturing facility facing 3-4 audits per year and energy costs accounting for 10-30% of operating expenses, it's crucial to stay informed and prepared. Join our 45-minute webinar as we share the latest trends and challenges in the Food & Beverage industry.
In this webinar, we will share innovative strategies to tackle regulatory compliance, asset/line downtime, and quality/recalls. Like you, we understand the importance of having a reliable manufacturing process from both output and reporting perspective.
Key takeaways:
- Simplify audits and minimize penalties with robust tracking and reporting
- Reduce energy expenses with real-time consumption monitoring
- Boost asset utilization and OEE by tackling downtime and equipment issues
- Enhance safety with up-to-date processes and documentation
