Best Asset Efficiency Practices in the Food and Beverage Industry

Best Asset Efficiency Practices in the Food and Beverage Industry

Best Asset Efficiency Practices in the Food and Beverage Industry

cmms

Thursday, September 12 at 1pm CST

Asset Performance is integral to producing a profitable, marketable product in the Food and Beverage Industry. Modernization to comply with the Food Safety and Modernization Act or (FSMA), such as moving from spreadsheets to digitization is essential to your bottom line.

Join us to discover how:

Tracking data saves time
Data management and best practices are more than a consideration
Tracking labor resources saves money
Digitizing and tracking work orders improves wrench time
Tracking physical assets saves money

Presenters:

Ricky Adams, Sales Engineer
Ricky Adams
Sales Engineer
Jen Randles, Associate Product Marketing Manager
Jen Randles
Associate Product Marketing Manager

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